holiday
Hey, guys! Need a quick and easy breakfast idea for the holidays? I’ve got one that everyone will love and it can even be made the night before: Sausage & Egg Biscuits with Gravy Bake! You can make all of the elements from scratch, but I'll be giving you the easiest and quickest way to throw it together to feed a crowd. Keep reading for the recipe + instructions!
I’ve partnered with Blue Diamond® as part of an Influencer Activation and all opinions expressed in my post are my own.
Hi, guys! As the holidays approach and I think about new dishes to serve at my own family gatherings, recipes like this emerge. It's not the usual savory dip recipe but goes well with savory dippers. This cream cheese dip is sweetened with honey and stuffed with chopped dried dates, apricots, figs, and cranberries, then drizzled in a little extra honey and garnished with more dried fruit and rosemary.
It's a hearty, creamy dip, and contains some good-for-you ingredients that will make you feel better about serving such a sweet treat! It's also great to make for those who are gluten-free, wheat-free, or who don't eat refined sugar. Keep reading for the recipe!
Hi, guys! As the holidays approach and I think about new dishes to serve at my own family gatherings, recipes like this emerge. It's not the usual savory dip recipe but goes well with savory dippers. This cream cheese dip is sweetened with honey and stuffed with chopped dried dates, apricots, figs, and cranberries, then drizzled in a little extra honey and garnished with more dried fruit and rosemary.
It's a hearty, creamy dip, and contains some good-for-you ingredients that will make you feel better about serving such a sweet treat! It's also great to make for those who are gluten-free, wheat-free, or who don't eat refined sugar. Keep reading for the recipe!
giveaway
Win $50 in Paypal Cash or an Amazon Gift Card in the Thanksvember Giveaway! [CLOSED]
Friday, November 8, 2019
This post contains affiliate links.
Welcome to the 3rd annual Thanksvember giveaway! I'm always thankful for my blog readers and love reading all of your wonderful comments. To say "thanks" I'm holding a giveaway this November for $50 to one lucky reader in their choice of Paypal Cash or an Amazon eGift Card. I hope it will come in handy this holiday season!
Welcome to the 3rd annual Thanksvember giveaway! I'm always thankful for my blog readers and love reading all of your wonderful comments. To say "thanks" I'm holding a giveaway this November for $50 to one lucky reader in their choice of Paypal Cash or an Amazon eGift Card. I hope it will come in handy this holiday season!
This is a sponsored post. All opinions are my own. #AToraniThanksgiving
Hi, guys! Are you ready for something crazy? This is my Thanksgiving Pie Freakshake! Have you ever wrestled with the decision of what kind of pie to choose at Thanksgiving, or if you'd rather have ice cream or whipped cream with it? Relax, I've got you covered. 😉
This Pumpkin Pie milkshake has caramel drizzles and shortbread crumbles, whipped cream, pecans, and mini pie slices on skewers. Why settle when you can have it all?!
Hi, guys! Are you ready for something crazy? This is my Thanksgiving Pie Freakshake! Have you ever wrestled with the decision of what kind of pie to choose at Thanksgiving, or if you'd rather have ice cream or whipped cream with it? Relax, I've got you covered. 😉
This Pumpkin Pie milkshake has caramel drizzles and shortbread crumbles, whipped cream, pecans, and mini pie slices on skewers. Why settle when you can have it all?!
This shop has been compensated by Collective Bias, Inc. and The Coca-Cola Company. All opinions are mine alone. #CocaColaHolidaySpice #CollectiveBias
Hi, guys! I'm back with a scrumptious recipe for your Thanksgiving table: Cranberry, Pecan, & Brown Sugar-Topped Sweet Potatoes! These soft-roasted, caramelized sweet potatoes are fluffed, then topped with a sweet, buttery sauce of cranberry, pecan, and brown sugar. It's an easy way to add a beloved veggie to your holiday table without all of the work of making a casserole. I also have a couple of new ways to add a taste of the holidays to your fall celebrations!
Hi, guys! I'm back with a scrumptious recipe for your Thanksgiving table: Cranberry, Pecan, & Brown Sugar-Topped Sweet Potatoes! These soft-roasted, caramelized sweet potatoes are fluffed, then topped with a sweet, buttery sauce of cranberry, pecan, and brown sugar. It's an easy way to add a beloved veggie to your holiday table without all of the work of making a casserole. I also have a couple of new ways to add a taste of the holidays to your fall celebrations!
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Kaukauna100
I've got an easy recipe today that's sure to wow your cheese-loving holiday guests! It's a 3-tier Cheese Ball Tower and making it is super-simple because I'm using pre-made cheese balls paired with my own toppings. For my tiers, I've paired the sharp cheddar with nutty pecans, port wine with sweet and tart dried cherries, and the smoky bacon with crunchy almonds. I also made some cute cheese ball pinecones to decorate the tray with and I'll show you how to make it all in the post below!
I've got an easy recipe today that's sure to wow your cheese-loving holiday guests! It's a 3-tier Cheese Ball Tower and making it is super-simple because I'm using pre-made cheese balls paired with my own toppings. For my tiers, I've paired the sharp cheddar with nutty pecans, port wine with sweet and tart dried cherries, and the smoky bacon with crunchy almonds. I also made some cute cheese ball pinecones to decorate the tray with and I'll show you how to make it all in the post below!
appetizers
Entertaining in a Snap: Creamy Brie & Tart Cranberry Crostini
Wednesday, October 24, 2018
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MyCalphalonKitchen #CollectiveBias
For me, the holidays are all about entertaining. There's nothing better than visiting and being visited by friends and family this time of year. I always keep the makings for quick and easy nibbles in the kitchen just in case I get a visitor and these Brie & Cranberry Crostini are a breeze to whip up and will tempt any guest. Keep reading to find out what to keep in the pantry for these quick, melty cheese treats!
Hover over the photo below to shop!
For me, the holidays are all about entertaining. There's nothing better than visiting and being visited by friends and family this time of year. I always keep the makings for quick and easy nibbles in the kitchen just in case I get a visitor and these Brie & Cranberry Crostini are a breeze to whip up and will tempt any guest. Keep reading to find out what to keep in the pantry for these quick, melty cheese treats!
Dr. Pepper Snapple Group® sponsored this post. All opinions are mine and mine alone.
The winter holiday season is one of my favorite times of the year. Family and friends gathering and sharing good food and holiday cheer are some of my happiest memories, so I love to give others happy holiday memories as well. I've created this delicious Cranberry Ginger Fizz Cocktail that you can serve at your holiday festivities and it will help to support a good cause at the same time. :)
The winter holiday season is one of my favorite times of the year. Family and friends gathering and sharing good food and holiday cheer are some of my happiest memories, so I love to give others happy holiday memories as well. I've created this delicious Cranberry Ginger Fizz Cocktail that you can serve at your holiday festivities and it will help to support a good cause at the same time. :)
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #RealFlavorRealFast #CollectiveBias
With cooler weather here and Fall on the horizon, I couldn't wait to make something warm and comforting with some of my favorite Fall flavors. This marinated garlic & herb pork loin is butterflied and rolled with herbed stuffing and glazed with a sweet and tart cranberry sauce. Sound complicated? It took me less than 30 minutes to prepare and it cooked in the slow cooker while I did other things. :) Back to school is back to busy time for me, so you know this recipe is going to be easy to make and taste amazing!
With cooler weather here and Fall on the horizon, I couldn't wait to make something warm and comforting with some of my favorite Fall flavors. This marinated garlic & herb pork loin is butterflied and rolled with herbed stuffing and glazed with a sweet and tart cranberry sauce. Sound complicated? It took me less than 30 minutes to prepare and it cooked in the slow cooker while I did other things. :) Back to school is back to busy time for me, so you know this recipe is going to be easy to make and taste amazing!
It's time to take down those holiday decorations, but you don't have to leave your door bare. Today I have a fun decor craft for your front door or even inside your home: a DIY Arrow Wreath. It's a great decor piece for Fall or Winter and it couldn't be easier to make as you only need a ready-made grapevine wreath (or any kind you like best), some felt sheets, and a few sticks from the yard! It makes a great decoration and you can reuse it year after year.
This is a sponsored conversation written by me on behalf of Save-A-Lot. The opinions and text are all mine.
Today I have an amazingly delicious make-ahead breakfast casserole recipe for a special holiday morning. This Praline Pecan French Toast & Sausage Breakfast Casserole has breakfast sausage on the bottom, french toast in the middle, and a toasted praline pecan topping that is the perfect sweetness to go with the savory. It gets prepped the night before and baked in the morning. The name may sound complicated, but it's so easy, it takes about 15 minutes to prepare.
Today I have an amazingly delicious make-ahead breakfast casserole recipe for a special holiday morning. This Praline Pecan French Toast & Sausage Breakfast Casserole has breakfast sausage on the bottom, french toast in the middle, and a toasted praline pecan topping that is the perfect sweetness to go with the savory. It gets prepped the night before and baked in the morning. The name may sound complicated, but it's so easy, it takes about 15 minutes to prepare.














